Ingredients
- 2 cups flour
- 1 TBSP baking powder
- 2 tsp sugar
- ½ tsp salt
- ½ tsp ground cinnamon
- ¼ cup cold butter, diced
- 1 cup milk
- cinnamon-sugar mixture
- ¼ cup softened butter
- ⅓ cup honey
Recipe Description
I love the flavor and texture of these sweet biscuits. The cinnamon-sugar on the outside gives them some delicate crispy edges while the inside is soft and fluffy. Paired with the honey butter they’ll easily be devoured at any meal! The only problem is trying to decide if these biscuits are part of dinner or if you need to save them for dessert!
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