Ingredients
- 2 TBSP butter
- 2 tsp minced garlic
- 1 cup diced onion
- 1 tsp rubbed sage
- 1 tsp season salt
- 1/2 tsp black pepper
- 2 carrots peeled and sliced
- 2-3 ribs of celery sliced
- 1 TBSP chicken bouillon rounded
- 8 cups chicken broth
- 2 1/2 cups uncooked egg noodles
- 3 cups cooked chicken diced
Recipe Description
Classic Chicken Noodle Soup recipe made with tender chicken, carrots, celery, onion and a flavorful sage broth. Perfect comfort food recipe for cold days or when you’re sick!
Our family absolutely loves homemade chicken noodle soup, so I make it often. I’ve made it a variety of ways, but I keep coming back to this classic recipe. It’s very traditional; made with all the basic ingredients like homestyle egg noodles, diced chicken, sliced carrots, celery and chicken broth. It’s simple, warm and truly comforting.
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