Ingredients
- Flour
- Rolled oats
- Pecan pieces
- Salt
- Brown sugar
- Cinnamon
- Butter
- Baking powder
- Egg yolks
- Buttermilk
- Vanilla extract
- Powdered sugar
- Maple syrup
Recipe Description
For today’s coffee cake recipe, there are three super yummy and delicious components: the streusel, the actual cake, and the maple glaze. This cake is SO yummy with the cinnamon sugar-y, crunchy pecan streusel and smothered in a sweet, warm, maple-y glaze. It’s the perfect cozy breakfast for a cold winter’s day!
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