Ingredients
- 4 cups Apple Cider
- 2 tablespoons brown sugar
- 1 tablespoon stone ground mustard
- 2 cloves garlic, minced
- 1â2 teaspoon fresh ground pepper
- 1 large onion, cut into quarters
- 3 lbs corned beef brisket (with spices)
- 8 small red potatoes cut into quarters
- 1 head cabbage, cored and cut into 10 wedges (about 1 1/2 pounds)
- 1 cup baby carrots
Recipe Description
Corned Beef in a savory apple cider that is made in a slow cooker. One bite and your mouth will be in love with it. A recipe from Seduction in the Kitchen.
Seduction in the Kitchen was started because I believe that everyone has an affair with food. We celebrate with it, we cheat with it, we even find comfort in food. Food is something we always have in our lives.
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