Ingredients
- ½ cup (1 stick) unsalted butter, at room temperature
- ½ cup granulated sugar
- ½ cup packed brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1¼ cups all-purpose flour
- ½ teaspoon baking soda
- ¼ teaspoon salt
- 1½ cups dark chocolate chips
- 1 cup shelled pistachios, coarsely chopped
- smoked salt for topping
Recipe Description
I am on a cookie kick! How many cookies can I bake in the summer? I know, Christmas is far away ( I usually bake about 20 dozen), but I get so much satisfaction watching my son’s face chomp on a cookie. Pure Joy!
Joy the Baker asked me to review her Dark Chocolate, Pistachio & Smoked Sea Salt Cookies and I was thrilled to participate. C’mon, dark chocolate and pistachio’s?? How can you go wrong?? If loving you is wrong, I don’t want to be right….that is how I feel about these luscious chocolate-y nutty heavenly cookies!
