Ingredients
- 6 cups thinly sliced apples
- 6 tbsp brown sugar
- 6 tbsp white sugar
- ⅓ cup flour
- 1 tsp cinnamon
- ¼ tsp salt
- ¼ cup butter, cubed
- ½ tsp lemon rind
- 6 tbsp whipping cream
- 1½ cup flour
- ½ tsp salt
- ½ tsp baking powder
- ½ cup shortening
- ⅓ cup ice cold water
Recipe Description
Deep dish apple pie from my Grandma’s cookbook. This is a family favorite!
This is no ordinary apple pie. It comes from my Grandma’s spiral bound, ingredient stained recipe book from 1967. I love this book so much my mom found a reproduced paperback copy and wrapped it up for Christmas a few years ago. Best present ever! Each recipe is simple and straight forward.
