Ingredients
- 1 (15oz/450g) box chocolate cake mix
- 1 (4oz/70g) packet instant chocolate pudding
- 450g (16oz) sour cream
- 3 eggs
- 1/3 cup vegetable oil
- 1/2 cup buttermilk
- 2 cups semi-sweet chocolate chips
- 1 cup semi-sweet chocolate bits or chopped chocolate
- ⅓ cup (double) cream
Recipe Description
This cake is quick, easy and oh so decadent. The secret? The base of the cake comes from using a cake mix! I thought, well I really want cake but I also don’t want it to take too long so why not jazz up a cake mix? And it turned out so deliciously! I took it into work and a few people said it was the best cake they’d ever had, and they couldn’t believe it when I said that it was made from a cake mix!
Now, I still very much stand by cakes made from scratch they’re still the only cake I would use for a layer cake. Sometimes though, the craving for chocolate hits and you just can’t wait for a proper chocolate cake. That’s where this recipe comes in! So easy, so quick and so intensely satisfying.
