Ingredients
- 1 pkg. (2-layer size) chocolate cake mix
- 1 pkg. (3.9 oz.) JELL-O Chocolate Flavor Instant Pudding
- 1 cup BREAKSTONE’S or KNUDSEN Sour Cream
- 1 cup water
- 2/3 cup oil
- 4 eggs
- 1-1/2 pkg. (4 oz. each) BAKER’S Semi-Sweet Chocolate (6 oz.), chopped
- 1 cup thawed COOL WHIP Whipped Topping
Recipe Description
Here is quick and easy desert treat for the whole family. Who doesn’t love chocolate. Prep time is quick and you don’t even have to think about the cooking time. Get the full directions on my blog More Than Just Reviews by Pink, there are also lots of other recipes to look for.
DOUBLE CHOCOLATE CAKE RECIPE
http://reviewsbypink.com/double-chocolate-cake-recipe/
Click here to view Full Recipe Directions
