Ingredients

  • 1/4 lb butter
  • 1/3 cup sugar
  • 1/2 ts vanilla
  • 1 whole egg
  • 1 tb sour cream
  • 1/4 cup Dumante
  • 1 ts lemon rind
  • 1 3/4 cup flour
  • 1 ts baking powder
  • 2 cup sliced plums
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Ingredients

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Cook Time

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Prep Time

Recipe Description

An Italian sweet cake that is topped with fresh plums soaked in Dumante liquor. A recipe from Seduction in the Kitchen.

Deanna Samaan is a Phlebotomist by day and a blogger at night. The belief that everyone has an affair with food fuels her passion for cooking and baking. Deanna also enjoys traveling, learning about various cultures and living life to the fullest. Although she lives in Cleveland, Deanna is proud to be a native of Pittsburgh. You can visit her blogs: Seduction in the Kitchen,The Recipes of Disney, and Recipentrest or see her work on Parade Magazine’s Community Table for more creative recipes

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