Ingredients
- 1 cup buttermilk, chilled
- 1 egg
- zest from 1 orange
- 3 tbsp sugar
- 3½ cups all-purpose flour
- 2 tsp baking powder
- 1 tsp baking soda
- 1 stick (1/2 cup) chilled butter, cut into cubes
- 1 cup fresh cranberries (feel free to substitute dried if you can't find fresh)
- 2 cups powdered sugar
- 1 vanilla bean (or a tsp vanilla extract)
- 3-4 tbsp heavy cream or milk
Recipe Description
This recipe for fresh cranberry orange scones is sure to be a hit! Soft cake-like scones studded with gorgeous fresh raspberries and flavored with fresh orange zest make a wonderful breakfast, brunch, or teatime treat. Freeze before baking for fresh scones anytime! This recipe first appeared on GoodieGodmother.com
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