Ingredients
- 8 - 10 (roughly 2 pounds) chicken drumsticks
- 1 tablespoon (15ml) peanut oil
- 10 dried Chinese red chili
- 3 garlic cloves, minced
- 1 -2 stalks green onion, green part finely chopped for garnish, white part cut into 1.5 inch pieces
- 1 (10g) slice ginger, roughly chopped
- Optional: 1 tablespoon (15ml) honey
- ¼ cup (63ml) dark soy sauce
- 2 tablespoons (30ml) Shaoxing wine
- 2 tablespoons (30ml) Chinese black vinegar or distilled white vinegar
- ¼ cup (50g) sugar
- 1 teaspoon (5ml) sesame oil
- 2 tablespoons cornstarch + 2 tablespoons water
- 16-20 pieces lettuce
- Optional: Hoisin sauce
Recipe Description
Tender and moist pulled chicken soaked in sweet and sour sauce with a tad spicy kick. Easy to make & addictive to eat!
Time to take out your pressure cooker! :) Curious about pressure cooking?
We are CRAZY about delicious food. Come join us to Eat better. Healthier. Faster. at Pressure Cook Recipes! :)
Click here to view Full Recipe Directions
