Ingredients
- 1 tablespoon butter (melted)
- 11 ounces blueberries
- 3/4 cup sugar
- 20 ounce can crushed pineapple (undrained)
- 1 box yellow cake mix
- 1 cup chopped pecans (optional)
- 1/2 cup butter (melted – 1 stick of butter)
- Vanilla Ice Cream or Whipped Cream (optional)
Recipe Description
When asking what to do with Blueberries, Georgia Hooks posted this amazing recipe on our MyFoodies Facebook site. I took my fresh blueberries and made this dish. It was delicious and everyone loved it. If you have blueberries, this is a MUST TRY recipe. It is fresh, and great with vanilla ice cream!
Recipe Directions
INSTRUCTIONS
Preheat oven to 350 degrees F. Grease a 13×9″ baking dish. In a bowl, combine blueberries with 1 tablespoon melted butter. Sprinkle with sugar and gently coat blueberries with the sugar.
Pour pineapple into the bottom of the baking dish evenly. Sprinkle blueberries and sugar evenly over pineapple. Sprinkle dry yellow cake mix evenly on top of blueberries. Drizzle melted stick of butter on top of cake mix. Sprinkle pecans on top of cake mix/butter.
Bake at 350 degrees for 45-55 minutes or until top is browned.
