Ingredients
- 1 box cake mix (plus eggs, oil, and water as called for on the box)
- 24 flat bottomed ice cream cones
- 2 canisters of frosting (any flavor that goes well with your cake)
- Chocolate chips or sprinkles optional
Recipe Description
These are a great treat for kids parties, spring holidays or a new and different dessert to take to a fun function. It is simple and everyone loves them. You can make these out of any cake mix and use any flavor or color icing.
You can use sprinkles or chocolate chips to add some extra bling. Enjoy!
Recipe Directions
Instructions
- Pre heat oven. Combine cake mix and the ingredients called for on the box to a large bowl (typically eggs, vegetable oil, and water) and stir them together.
- Add the ice cream cones to a muffin tin to help keep them upright in the oven. Fill each of the ice cream cones about 2/3 full with cake batter.
- Bake the cupcakes until the tops are set and a toothpick can be inserted in the middle and comes out clean. Remove the pan from the oven and let the cupcakes cool completely.
- Add your frosting to the top of the cupcake, using a piping bag and a star tip to look like a soft served ice cream cone. Repeat with additional cupcakes. You can top with chocolate chips or sprinkles if you like.
