Ingredients
- 2 cups raisins
- water (for soaking raisins)
- 4 cups all-purpose flour
- ½ cup white sugar
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- ¾ teaspoon salt
- 1 tablespoon caraway seeds
- 2 large eggs
- 1 ¼ cup buttermilk
- 1 cup light sour cream
Recipe Description
Irish Soda Bread with Caraway Seeds and Raisins – perfect for your next St. Patrick’s Day celebration, or anytime!
A slice of this Irish Soda Bread with Caraway Seeds and Raisins is delicious toasted with a pat of butter, wonderful for breakfast with a cup of coffee or as a snack with a steaming mug of tea any time of day!
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