Ingredients
- 3/4 cup oil
- 2 cups sugar
- 4 whole eggs
- 3 ounce lemon flavored gelatin mix
- 3 cups flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon lemon juice
- 3/4 cup buttermilk
- 8 ounce cream cheese
- 5 tablespoons butter
- 2 tablespoons vanilla
- 3+ cup sugar
- 6 ounce raspberries
- 1 tablespoon lemon zest
Recipe Description
Lemon Cupcakes with Raspberry Lemon Cream Cheese Frosting are a light cake with lemon flavors, it’s smothered with Raspberry Lemon Frosting that is slightly tart & sweet. These is a very indulgent dessert and flavorful as it is pretty. It’s perfect for entertaining and for parties. The lemon and raspberry contrast beautifully together to make the perfect flavors.
Click here to view Full Recipe Directions
