• almond milk
  • raspberries
  • lemon and the zest
  • chia seeds
  • vanilla extract
  • honey


0 Mins

Prep Time

Recipe Description

This Lemon Raspberry Chia Pudding is a great cross between something sweet and something tangy with those favorite flavors of Spring and Summer – citrus and berries. It makes a refreshing and healthy snack or breakfast that you can whip together in minutes. But you do need to wait to let it thicken at least 4 hours but I like to make it the night before and have it ready for breakfast the next morning.

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