Ingredients
- 4 Otis Spunkmeyer Iced Lemon Mini Loaf Cakes
- 10 strawberries, hulled and chopped
- 1/4 cup sugar
- 2 cups fresh whipped cream (or Cool Whip)
- 4 ounces white chocolate, melted
- 1/2 teaspoon vanilla extract
- 1/2 cup powdered sugar
Recipe Description
Easy after school snacking never tasted as good as these Lemon Strawberry Shortcakes! Super easy and full of flavor! I don’t know about you guys, but my Facebook feed is full of back to school cuteness. All the kiddos ready to meet their teachers, their new friends, and leave mom and dad bored to tears at home. :) I know when I was in school, one of the best parts was coming home to an after school snack.
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