Ingredients

  • 1/3 Cup Unsweetened Cocoa Powder
  • 1/2 Teaspoon Baking Soda
  • 1/2 Cup Water
  • 1/4 Cup Butter
  • 2 1/2 Tablespoons Butter
  • 1 Teaspoon Vanilla
  • 1/4 Teaspoon Salt
  • 1 Egg
  • 1 Egg Yolk
  • 1/4 Cup Heavy Cream
  • 1 Cup All Purpose Flour
  • 1 1/2 Cups Cake Flour
  • 1 1/2 Teaspoons Baking Powder
  • 1/4 Teaspoon Salt
  • 7 Tablespoon Butter
  • 3/4 Cup White Sugar
  • 2 1/2 Teaspoons Vanilla
  • 3 Egg Whites
  • 1/2 Cup Milk
  • 1/2 Cup & 2 Tablespoons Strawberry Puree
  • 3/4 Cup Butter
  • 2 1/2 Cups Powdered Sugar
  • 1/4 Teaspoon Vanilla
  • Red Food Coloring
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Ingredients

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Cook Time

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Prep Time

Recipe Description

Neapolitan Cupcakes with Strawberry Buttercream Frosting: A moist double decker chocolate and vanilla cupcake topped with sweet and fluffy strawberry buttercream frosting.

If you’re like me and you can’t choose between 3 good options, I think you’ll love these Neapolitan Cupcakes with Strawberry Buttercream Frosting. 3 amazing flavors in one decadent cupcake!

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