Ingredients
- 1/3 Cup Unsweetened Cocoa Powder
- 1/2 Teaspoon Baking Soda
- 1/2 Cup Water
- 1/4 Cup Butter
- 2 1/2 Tablespoons Butter
- 1 Teaspoon Vanilla
- 1/4 Teaspoon Salt
- 1 Egg
- 1 Egg Yolk
- 1/4 Cup Heavy Cream
- 1 Cup All Purpose Flour
- 1 1/2 Cups Cake Flour
- 1 1/2 Teaspoons Baking Powder
- 1/4 Teaspoon Salt
- 7 Tablespoon Butter
- 3/4 Cup White Sugar
- 2 1/2 Teaspoons Vanilla
- 3 Egg Whites
- 1/2 Cup Milk
- 1/2 Cup & 2 Tablespoons Strawberry Puree
- 3/4 Cup Butter
- 2 1/2 Cups Powdered Sugar
- 1/4 Teaspoon Vanilla
- Red Food Coloring
Recipe Description
Neapolitan Cupcakes with Strawberry Buttercream Frosting: A moist double decker chocolate and vanilla cupcake topped with sweet and fluffy strawberry buttercream frosting.
If you’re like me and you can’t choose between 3 good options, I think you’ll love these Neapolitan Cupcakes with Strawberry Buttercream Frosting. 3 amazing flavors in one decadent cupcake!
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