Ingredients
- 1 unbaked 9-inch pie shell
- 4 eggs, slightly beaten
- 3/4 cup sugar
- 2 tablespoons flour
- 1 1/2 cups buttermilk
- 1/4 cup butter, melted
- Grated zest from one lemon
- 3 tablespoons lemon juice
- 1 teaspoon vanilla
Recipe Description
One of the things I love about baking is that you never get bored with it. There’s always something I haven’t made before waiting on my bucket list. Such is the case with buttermilk pie. I always wondered what it would taste like, buttermilk in a pie? Today was the day I found out how delicious it is. It’s creamy, I loved that. The lemon flavor was perfect, it was like what a lemon sherbet ice cream would taste like. Not in your face lemon flavor, but very nice and enjoyable. It was really quite lovely and easy to make. I’m smitten with buttermilk pie , which means your going to see different flavors as I make them. Old Fashioned Buttermilk Lemon Pie, off the bucket list and on the keeper list.
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