Ingredients
- 4 medium potatoes sliced very thin
- ¾ cup diced cooked ham (100 grams)
- ½ cup milk (115 grams)
- ⅓ cup freshly grated Parmesan cheese (40 grams)
- 2-4 tablespoons freshly grated Parmesan cheese (for the topping) (16-32 grams)
- 2½ tablespoons butter, divided (100 grams)
- salt and pepper
- fresh thyme
Recipe Description
Parmesan Potato Ham Bake, a fast and easy potato side dish recipe perfect for dinner or even Breakfast. A baked comfort food dish at its best. My name is Rosemary and I blog at An Italian in my kitchen, you will find all kinds of terrific authentic Italian recipes, not so Italian recipe and so yummy desserts. I hope you enjoy the recipes as much as my family and I do. Buon Appetito!
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