Ingredients
- 3 envelopes (0.75 oz) unflavored gelatin
- ½ cup cold water
- 2 cups granulated sugar
- 1 cup light corn syrup
- 2 teaspoons pure vanilla extract
- 1 teaspoon peppermint extract
- ⅛ teaspoon salt
- Red food coloring
- ⅔ cup confectioners’ sugar, sifted, plus more for dusting
Recipe Description
Making your own marshmallows is easier than you’d think! These Peppermint Marshmallows look gorgeous, taste 100x better than store bought, and make a great holiday gift. Be sure to save a few to enjoy in your hot cocoa! The red swirl on the marshmallows is easy, made with red food coloring and a toothpick.
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