Ingredients
- 1 Box Yellow Cake Mix, (Plus Ingredients Called For on the Box)
- 1 14 Ounce Can Sweetened Condensed Milk
- 1 15 Ounce Can Cream of Coconut
- 1 15.25 Ounce Can Crushed Pineapple, Drained,Juice Reserved
- 2 Cups Heavy Whipping Cream
- 2 to 4 Tablespoons Powdered Sugar (To Taste)
- 1 Teaspoon Coconut Extract
- Shredded Coconut and Maraschino Cherries, To Garnish
Recipe Description
Pina Colada Poke Cake: This incredibly moist cake is bursting with tropical flavors Your favorite cocktail in cake form, dig in!
The combination of cream of coconut, pineapple, and sweetened condensed milk makes this cake so moist. Just look at it!
Plus it tastes just like your favorite tropical cocktail.
Click here to view Full Recipe Directions
