Ingredients
- 3 cups all purpose flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 3/4 cup granulated sugar
- 1 1/2 stick butter, salted, room temperature
- 3 large eggs, room temperature
- 1 teaspoon vanilla bean paste
- 1 cup buttermilk
- 1 teaspoon Simply Sesame Pistachio paste
- 1/3 cup chopped pistachios
Recipe Description
Got cake? I’m not a big dessert person, but when the right bundt cake comes along, I have to try it. A delicious bundt cake with a hint of sesame and chopped pistachios made one for the record books. I think bundt cakes are rather pretty with their shape. It was a huge hit with Hubby and I’m sure it will be for you.
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