Ingredients
- 1⅓ cups all-purpose flour
- 1 cup granulated sugar, divided
- ½ cup brown sugar, packed
- ¾ cup cold butter, cubed
- 1 cup old-fashioned oats
- 2 tablespoons Craisins
- 2 tablespoons ground cinnamon
- 1 teaspoon allspice
- 8 oz. cream cheese, softened
- 3 eggs, lightly beaten
- 1 15 oz can pumpkin puree
- 1 teaspoon vanilla extract
- 8 oz evaporated milk
- 2 oz. unsweetened chocolate
Recipe Description
There were pumpkins all over the place this past weekend, and there are still pumpkins all over the place, today! The most delicious place I found them though, was on my kitchen counter – in the form of these babies, one of my very first bona fide recipe creations. Ladies and gentlemen of the food blogging world, it is my pleasure to introduce to you, The Chocolate and Pumpkin Cheese Bar. Deeeeelicous!
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