Ingredients
- 2 eggs
- 1/2 cup sugar
- 1/2 cup brown sugar
- 1 cup evaporated milk
- 2 cans pumpkin (15 oz)
- 1 1/2 teaspoon cinnamon
- 1/4 teaspoon allspice
- 1/2 teaspoon ground ginger
- 1/2 teaspoon salt
- 1 yellow butter cake mix
- 6 tablespoons melted butter
Recipe Description
This is by far my favorite time of the year. The leaves are just starting to fall up here. Just a wee teeny tiny bit. No color yet just loose ones that the trees need to shed. The nights are getting cooler and the sweaters are making a reappearance. At least that is the way it is in this neck of the woods. Soon the leaves will really start to change and Hallows Eve will be upon us.
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