Ingredients
- 6 tablespoons butter slightly softened
- 1/3 cup flour
- 1/2 cup brown sugar
- 1/2 cup rolled oats
- 1 teaspoon cinnamon
- 1 3/4 cups flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 tablespoon pumpkin pie spice
- 1/2 cup butter (1 stick)
- 1 1/2 cups sugar
- 3 eggs
- 1 cup pumpkin puree
- 1/2 cup applesauce
- 12 ounces cream cheese (1 1/2 box)
- 1/3 cup sugar
- 1 egg
- 3/4 teaspoon vanilla
Recipe Description
This Pumpkin Cream Cheese Crumb Cake is the perfect fall treat. The scrumptious moist pumpkin cake has a lightly sweetened thin layer of cream cheese and a luscious crumb topping. It stays moist for days and tastes like heaven with just the right amount of spice. Wait till you smell it baking? It will remind you of everything you love about fall.
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