Ingredients
- 2 1/4 C flour
- 1 tsp cinnamon
- 1/2 tsp nutmeg
- 1/2 tsp ginger
- 1/2 tsp cloves
- 1/2 tsp allspice
- 1/2 tsp salt
- 1 TBSP baking powder
- 1/2 tsp baking soda
- 1/2 C unsalted butter room temp
- 1 C sugar
- 1/3 C brown sugar
- 2 eggs room temp
- 3/4 C whole milk room temp
- 1 C pumpkin puree
- ½ can of pumpkin puree
- 1 tsp pumpkin spice
- 8 oz cream cheese room temp
- ½ stick butter room temp
- 3 C powdered sugar
- 1 tsp vanilla
Recipe Description
If the thought of pumpkin pie makes you think of Fall, and that cool crisp autumn breeze you enjoy just before things turn too cold to have your windows open, you are not alone! The aroma that fills your house while these little gems are baking will give you the warm fuzzy feels for sure! They are moist and delicious and just slightly decadent with their buttery cream cheese frosting! Go ahead and indulge a little!
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