Ingredients
- 1 bunch Rainbow Chard coarsely chopped
- 4 tablespoons Olive oil
- 1 small Vidalia Onion thinly sliced
- 1/2 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 6 large eggs
- 4 cloves garlic minced finely
- 1/4 cup Cabot Extra Sharp Cheddar Cheese
Recipe Description
Frittata is kind of like a omelette but without the folding. The wonderful thing about this dish is that you can add anything you have left over in the fridge. You got to love a recipe that makes leftovers look so good! Serve with some fruit and you have a meal you can enjoy anytime of day. I love breakfast for dinner.
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