Ingredients
- 3 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 cup white sugar
- 1/2 cup brown sugar
- 1 cup cold, unsalted butter, cut into small pieces
- 1 egg
- 1 teaspoon vanilla extract
- 3/4 cup seedless raspberry jam
Recipe Description
Jam-packed with raspberries, layered on a buttery crust and topped with streusel, these Raspberry Crumb Bars taste like your favorite pie, in bar form! And not only are these bars delicious, but they’re easier to eat than a regular pie, too. You can cut these bars up and then sneak a piece when your craving hits or for when you want a quick grab ‘n go breakfast.
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