Ingredients

  • 1 box Chocolate cake mix
  • 3 Large eggs
  • ¼ C Water
  • ½ C Milk
  • ½ C Vegetable oil
  • ½ C Sour cream
  • 1 tsp Vanilla extract
  • 3 tsp Root Beer Extract
  • ½ cup heavy cream
  • ¼ cup powdered sugar
  • 1 tsp vanilla extract
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Ingredients

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Cook Time

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Prep Time

Recipe Description

Root beer flavored cupcakes topped with sweetened whipped cream.

The classic flavors of your favorite root beer float packaged into cupcake form. The root beer cupcakes taste authentic and the whipped cream makes the perfect topping. I like to top mine off with a cherry to complete the look.

Tastes like summer!

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