Ingredients
- Cookies:
- 1 package Krusteaz Butter Vanilla Sugar Cookie Mix
- ½ cup (1 stick) butter, softened
- 1 egg
- Chocolate Buttercream Frosting:
- ½ cup (1 stick) butter, softened
- ¼ cup shortening
- ½ cup melted semi-sweet chocolate chips
- ½ cup unsweetened cocoa powder
- 2 cups powdered sugar
- 3 tablespoons milk
- 1 teaspoon vanilla extract
- Cat decorations:
- 48 large chocolate chips
- 48 candy corns
- 24 round candy coated chocolates
- 2 ropes pull-apart licorice, cut into 1â segments and separated
Recipe Description
I love Halloween, but to be honest, I’m not a fan of the creepy, crawly, oozing food that’s popular this time of year. Perhaps I can blame it on a weak stomach, but no… just, no. I love the pumpkins and cute ghosts, fun witch hats made out of candy, and of course, these cute Scaredy Cat cookies! I made them with Krusteaz Butter Vanilla Sugar Cookie Mix so they are super easy to mix up. You’re welcome to go the fast route with store-bought chocolate icing as well- although this recipe is amazing! They’re fun and just the right amount of Halloween for me! My kids loved helping too!
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