Ingredients
- 1 and ½ cups all purpose flour
- ½ teaspoon salt
- ½ teaspoon baking powder
- ½ teaspoon baking soda
- ½ cup unsweetened cocoa powder
- ¾ cup sour cream
- ½ cup buttermilk
- 1 and ½ teaspoon pure vanilla extract
- 2 eggs (lightly beaten)
- 1 cup sugar (I used pure cane sugar)
- 8 tablespoons unsalted butter (soften)
Recipe Description
This Easy and Super Moist Sour Cream Chocolate Bread reminds me of a cakey type brownie. I could just eat this forever and a day! I made my favorite sour cream chocolate bread that is incredibly moist. And of course this bread is so moist because of that sour cream, a good butter, and buttermilk! Try it out!
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