Ingredients
- 2 cups 2 cups white sugar
- 1 cup 1 cup vegetable oil
- 3 3 large eggs
- 1 teaspoon 1 teaspoon vanilla extract
- 2 cups 2 cups grated zucchini
- 3 cups 3 cups all-purpose flour
- 2 teaspoons 2 teaspoons ground cinnamon
- 1 teaspoon 1 teaspoon ground nutmeg
- 1/4 teaspoon 1/4 teaspoon ground cloves
- 1 teaspoon 1 teaspoon baking soda
- 1/4 teaspoon 1/4 teaspoon baking powder
- 1 teaspoon 1 teaspoon salt
Recipe Description
Spiced Zucchini Bread Mini Loaves – a slice or two of these delicious, subtly spiced, little loaves is the perfect summertime treat.
These Spiced Zucchini Bread Mini Loaves, smell so good and taste delicious. The spices definitely come through, but in a nice subtle way and complement the zucchini beautifully. This recipe can be used to make either two 9×5-inch regular size loaves or five 5 3/4 x 3-inch mini loaves.
A slice or two of these delicious Spiced Zucchini Bread Mini Loaves is wonderful at breakfast along with a cup of coffee. This fragrant zucchini bread also makes a great afternoon snack with a tall glass of iced-tea or lemonade.
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