Ingredients
- 2 tablespoons salted butter
- 1/2 cup dark-brown sugar
- 1/4 cup good quality dark rum
- 16 ounces strawberries, hulled and sliced in half
- 1 pint Vanilla Bean Ice Cream, for serving
Recipe Description
Forget the banana and make Strawberries Foster instead! The perfect topping for ice cream. I’m always on the hunt for super easy DELICIOUS desserts. Ones you can whip up in minutes and enjoy over and over again. When we go out to eat, if Bananas Foster is on the menu, you better believe I’m ordering it. That being said, I’ve never made it at home!
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