Ingredients
- 21/2 cups all-purpose flour, divided
- 11/4 cups granulated sugar, divided
- 2 teaspoons baking powder
- 1/2 teaspoons ground cinnamon
- 2 whole eggs
- 1/2 cup skim milk
- 4 tablespoons canola oil
- 1/4 teaspoons salt, divided
- 6 cups frozen strawberries
- 1/4 cup rolled oats
- 1/4 cup chopped fresh basil, plus more for garnish
Recipe Description
Strawberry Basil Crockpot Cobbler! Who knew cobbler could be made in a slow cooker! Is there anything more delicious than a good cobbler? The fruit, the cozy carbs, the ICE CREAM. I think it’s the best kind of Summer dessert. Even better when you can make it by throwing easy dough and frozen fruit .Upscale flavors meet easy prep!
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