Ingredients
- 1 1/4 cups all purpose flour
- 1/4 teaspoon salt
- 1/2 cup butter unsalted cut into 1 tablespoon increments chilled
- 1/4 cup plus 2 teaspoons ice water
- 8 cups mixed strawberries blueberries blackberries
- 2/3 cup sugar
- 2 tablespoons lemon juice
- 2 tablespoons instant tapioca
- 1 tablespoon cornstarch
- 1 beaten egg white
Recipe Description
Consider yourself clearly warned. This Strawberry Blueberry Blackberry Pie Cobbler is addicting and I mean a serious intervention might be necessary. Now I particularly love this recipe because it has a buttery pie crust that is to die for. I cut the crust into star shapes for the summer holidays. It is perfect for the 4th of July patio party you are planning. However you could adapt this cobbler by cutting the crust into other shapes. I have seen some of the most beautiful pies cut with leaves, flowers and hearts. The ideas for decorating this way are limitless.
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