Ingredients
- 3 large apples, cored, skinned and sliced
- ½ cup rolled oats
- ½ cup crumbled pretzels
- ½ cup brown sugar
- ½ cup flour
- ⅓ cup butter, melted
- ¾ tsp cinnamon
- ¼ tsp nutmeg
- ¼ tsp salt
- ½ cup dulce de leche or 1 can sweetened condensed milk
- 2 tbsp whiskey
- 9 mini pretzel twists
Recipe Description
This Whiskey Caramel Apple Crisp with Pretzel Crumble is a delicious twist on a classic and is totally going to take your fall dessert game to a whole new level, trust me! Using delicious empire apples combined with a crispy oat and pretzel crumble and layered dulce de leche caramel, your tastebuds will be craving more before long!
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