Ingredients
- 2 lbs boneless skinless chicken breasts
- 1 tablespoon olive oil
- 1 cup green onions, chopped
- 2 jalapenos, seeded and chopped (the number of seeds left affect the heat of the soup, so adjust accordingly)
- 2 cloves garlic, minced
- 48 ounces chicken broth
- 1 can diced tomotoes (do not drain juice)
- 1/2 teaspoon ground cumin
- Salt and pepper, to taste
- 1/3 cup cilantro, chopped
- juice from 1 lime
- Avocados, diced
- Optional toppings: cheese, sour cream, tortilla chips
Recipe Description
Avocado Lime Chicken Soup is a light and refreshing soup perfect for summer or winter. With just a few all natural, unprocessed ingredients, you can have a healthy meal on the table in no time. You can adjust the level of heat by leaving more seeds in the jalapenos. The shredded chicken makes it a hearty and filling meal.
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