Ingredients

  • 1 Jar of Dill Pickles (32 ounces) However, you are free to make as many as you like.
  • 2 eggs
  • ½ cup milk
  • ¾ cup flour
  • ½ cup P.A.N White Cornmeal
  • Paprika
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Cook Time

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Prep Time

Recipe Description

If you have not had fried pickles I’m telling you right now to try them. It took me a while to muster up the courage to give them a try, and I’m glad I did because they are my favorite fried side. They are out of this world, have a little spice to them, but OMG they are good. I don’t know many people who don’t love fried pickles after they try them. I hope you love them too!

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