Ingredients
- 3 egg yolks
- 1 tablespoon plus more if needed of unsalted butter, coconut oil or olive oil for frying
- optional pinch of salt
Recipe Description
Baby-Led Weaning with Egg Yolks: I appreciate the beauty and simplicity of the egg itself and for breakfast (or anytime of day for that matter) and combining that concept with providing a nutritious meal for my baby is a winning combination. I want to share how we utilize baby-led weaning with egg yolks into our current breakfast routine.
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