Ingredients
- 1 pound small white kidney beans
- 1/2 celery stick
- 5 bacon slices
- 1 chili pepper
- 1 medium sized onion
- 1 medium sized tomato
- 1/4 cup oilive oil
- salt & pepper to taste
Recipe Description
Good morning my fellow readers/followers, I’m just so excited this week! I belong to an amazing group on facebook called Foodify, and this week we had the Fall Soup Challenge which I was thrillled to join, This was my first food challenge and I loved it!! We had to use only 6 ingredients and for me ( as you know I love spices & various ingredients) so using just 6 ingredients was a real challenge for me! My creation was Bean Soup with bacon and chili peppers, we are legumes lovers in my house. I chose legumes because they are healthy and adding chili peppers to it just makes a perfect fall soup! I bring another great recipe from my kitchen to yours. KALE OREXI!!!
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