Ingredients
- 1 Egg slightly beaten1 Egg slightly beaten
- 1/2 cup Seasoned Breadcrumbs or GF substitute I used whole wheat1/2 cup Seasoned Breadcrumbs or GF substitute I used whole wheat
- 1 cup Mozzarella Cheese shredded1 cup Mozzarella Cheese shredded
- 1/2 cup Parmesan Cheese shredded1/2 cup Parmesan Cheese shredded
- 1/4 cup fresh basil cut into slivers1/4 cup fresh basil cut into slivers
- 24 ounces marinara sauce divided; 1/3 cup for meatball mixture and the remaining sauce for serving24 ounces marinara sauce divided; 1/3 cup for meatball mixture and the remaining sauce for serving
- 1 pound ground chicken breast1 pound ground chicken breast
Recipe Description
Keep easy Chicken Parmesan Meatballs around (they 're freezer-friendly) and you'll always have the answer to dinner. Serve with spaghetti or marinara for dipping! They have all the ingredients you would expect in this tasty Italian dish, but they use ground chicken and are packaged into cute little balls.
Click here to view Full Recipe Directions
