Ingredients
- cup brown sugar Zero-calorie alternatives can be used for all or part of the amount.
- 2 Tablespoons honey
- 2 Tablespoons orange juice pulp-free
- teaspoon cinnamon
- teaspoon ground cloves
- 1 pound ham steak boneless or bone-in; Look for low-sodium slices.
- 1 pound asparagus
- pound golden potatoes diced into small uniform pieces so they cook quickly.
- 1 teaspoon olive oil
- salt and pepper to taste
Recipe Description
This easy baked ham steak recipe with a delicious brown sugar honey orange glaze is a complete sheet pan meal that's ready in 30 minutes. It's hard to imagine an Easter or Christmas dinner that's completely ready in half an hour. But this one is because asparagus and potatoes roast at the same time. Don't wait for a holiday to make this glaze ham. It's perfect for busy weeknights and the whole family will love it.
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