Ingredients
- 1 â 1 ½ cup cooked BBQ pulled pork
- 25 - 30 grams freshly grated Parmesan cheese
- 1 extra large egg
- 1 cup all-purpose flour (unsifted)
- 1 cup 2% milk
- â cup unsalted butter
- â cup peanut oil
- 1 tablespoon honey
- 2 teaspoons baking powder
- 1 teaspoon vanilla extract
- ¼ teaspoon sea salt
Recipe Description
You got some leftover BBQ pulled pork sitting in the fridge? Make these crisp and fluffy, sweet and savory waffles that are delicious till the very last bite! Don’t just save waffles for breakfast. :)
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