Ingredients
- 1 cup cornmeal
- 1 cup flour
- 1/3 cup sugar
- 3 teaspoon baking powder
- 1 teaspoon salt
- 2/3 cup buttermilk
- 2 eggs
- 2 cups blueberries
- 3 tablespoon oil
Recipe Description
A new twist on a Southern classic. My Blueberry Buttermilk Cornbread is a hit. It’s loaded with fresh sweet blueberries. This homemade cornbread recipe is great as a side, snack or dessert when smothered in butter or vanilla ice cream!
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