Ingredients
- 4 ounces pancetta bacon
- 3 cups fresh corn or two 14-ounce bag of summer sweet frozen corn kernels
- 1 stick butter
- 1/4 teaspoon pepper
- 5 ounces Boursin cheese
- 1 pint heavy cream
- 1 cup finely chopped onions
Recipe Description
Fresh sweet corn kernels mixed with salty pancetta and dunked in a creamy Boursin cheese sauce. One bite and you’ll think you’ve died and gone to heaven. This creamed corn is one of many great holiday recipe ideas from the Foodiemamas. Be sure to get all the great sides the Foodiemamas have cooked up to make the holidays a little easier to manage.
Click here to view Full Recipe Directions
