Ingredients
- 1 cup vegan butter 2 sticks
- 1 1/2 cups sugar
- 1 egg-replacer We used 1 teaspoon baking powder, 1 Tablespoon vinegar, 1 Tablespoon water; a regular egg will also work
- 2 teaspoons vanilla extract
- 3 cups unbleached all-purpose flour
- 1/2 teaspoon salt
- Yellow food coloring
- Red food coloring
- 1/3 cup confectioners sugar
- Water
Recipe Description
You’ll enjoy these Easy Candy Corn Sugar Cookies even if you aren’t in the “I Love Candy Corn” camp. A plain ‘ol sugar cookie recipe is transformed with just a little bit of extra work! Make lots of small little cookies! Use egg or a substitute to make it vegan. It's a festive treat for a Halloween party!
Click here to view Full Recipe Directions