Ingredients
- 10 lasagna noodles
- 1 1/2 tablespoons olive oil
- 1 1/2 cups ricotta cheese
- 1 egg white
- 1/2 cup parmesan cheese
- 1/2 cup mozzarella cheese
- 1/2 teaspoon garlic salt
- 1/4 teaspoon black pepper
- 1 1/2 cups prego traditional italian sauce
- 2-3 roma tomatoes
- 1/4 cup basil
- 1 cup mozzarella cheese
- 3/4 cup prego sauce
- 1/2 cup mozzarella cheese
Recipe Description
Classic lasagna made into rolls. These lasagna noodles are stuffed with cheese, basil and tomato sauce. Take the traditional recipe to the next level with this elevated recipe that both family and guests will love. Serve for dinner on top of garlic bread to make a lasagna boat or serve as an appetizer for a party.
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