Ingredients

  • 3/4 pound cavatappi pasta, uncooked
  • cherry / grape tomatoes
  • 8 ounces mozzarella balls
  • 1 cup fresh basil
  • fresh parsley
  • parmesan cheese
  • 4-5 tablespoons olive oil
  • lemon juice
  • pepper/salt
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Recipe Description

The perfect side dish or appetizer for any dinner or family party. Light and fresh caprese pasta salad made with fresh mozzarella, cherry tomatoes, fresh basil leaves, olive oil, parsley and spices.
Caprese is incredibly delicious and easy to make. Have it ready to serve in 15 minutes with just a few simple ingredients.

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