Ingredients
- Caramelized Onions:
- 2 Tablespoons butter
- 1 large sweet onion, diced
- ¼ teaspoon salt
- Buns:
- 4 teaspoons instant yeast
- 1 cup warm water
- ½ cup leftover mashed potatoes, just warmed to the touch
- Caramelized onion
- 1 Tablespoon sugar
- 1 Tablespoon melted butter
- 3½ cups unbleached all purpose flour
- 1½ teaspoon salt
- 1 large egg, lightly beaten
- 1 teaspoon poppy seeds, optional
Recipe Description
Soft and golden. Hearty and flavorful. These Caramelized Onion Buns are a match made in heaven for your hamburgers and sandwiches. Pile on the roast beef for an out of this world French dip! Anyway you slice it, you’ll never want to go back to boring store bought buns after having one of these fresh from the oven.
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